Canopy By Hilton Baltimore Harbor Point

Baltimore Harbor Point hotel with panoramic Patapsco River views and curated dining by chef Tony Foreman

Amenities & Services

Canopy Baltimore offers complimentary bicycle rentals for exploring the Inner Harbor and Fells Point area. The hotel provides filtered spring water stations on every floor for guest hydration. A fitness center, billiards table, and bar with tasting events featuring local brews and spirits are available on-site.

Rooms

Canopy Hilton Baltimore's Just-Right Rooms feature exclusive memory foam Canopy beds and a design incorporating local maritime culture and art. Each room includes air conditioning, a desk, a TV, and a fridge, with select rooms offering balconies. The hotel's rooms provide views of the Patapsco River or the city, and guests can request accessible rooms with wheelchair-accessible features.

Dining

Canopy by Hilton Baltimore Harbor Point's dining is curated by renowned Baltimore restaurateur Tony Foreman, offering farm-fresh, artisanal breakfast options. Room service is available for convenient dining, and a bar serves tasting events with local brews and spirits. Guests can dine in indoor and outdoor spaces that showcase harbor views.

Location

Canopy by Hilton Baltimore Harbor Point sits 1000 ft from Historic Ships in Baltimore and within walking distance of the Fells Point Historic District. The hotel is near the Harbor East Marina and Pier Six Concert Pavilion, providing access to waterfront entertainment. Guests can walk to numerous restaurants, shops, and attractions in the Harbor East and Fells Point neighborhoods.

Business & Pet-Friendly

The hotel offers 1700 square feet of meeting and event spaces for business gatherings. Pet-friendly accommodations are available with special policies for furry guests, including pet bowls. Additional amenities include express check-in/check-out, concierge service, and valet parking with electric vehicle charging stations.

• Location: Waterfront on Harbor Point, 1000 ft from Historic Ships in Baltimore
• Rooms: Just-Right Rooms with memory foam Canopy beds and harbor views
• Dining: Farm-fresh, artisanal breakfast curated by chef Tony Foreman
• Amenities: Complimentary bicycles and filtered spring water stations
• Business: 1700 square feet of meeting and event spaces
• Pet: Pet-friendly with special policies and pet bowls